Rebecca White

thinking about tomato season already and it's still march. is that crazy

why is everyone on the road SO angry today. it's a tuesday. chill

made a white bean and rosemary soup that actually turned out. character development is real 🍲

the transit app said 12 minutes and it was actually 28. i'm calling this a scam

farmers market had actual fresh herbs today and i nearly cried. FRESH HERBS

soup journal is getting hard to keep up with. do i really need to write down every ingredient. yes rebecca. you do.

weather forecast says 65 degrees tomorrow. finally. my jacket is tired of me

made a minestrone that actually tasted like something. no disasters. no regrets. #67 is looking good

the audio book narrator is SO bad but the story is good so i'm suffering through it 😅

st. patrick's day is coming and all i can think about is a good colcannon soup. is that weird

why do grocery stores rearrange everything right when you finally memorize where stuff is

lentil soup attempt #3. results: edible. that's a win in my book

first crocus of the season spotted on my walk this morning. winter can officially leave now #springiscoming

someone on the podcast i'm listening to just said the most unhinged thing and i had to rewind it three times

the commute was insane today. traffic was at a standstill for 20 minutes over nothing. NOTHING

made a potato leek soup from scratch today. no boxed broth. no shortcuts. feeling like a real adult 🍲

why is the farmers market still so sad in march. where are the good greens i'm WAITING

soup #67 is a butternut squash moment and i'm not mad about it

february is almost over thank god. spring is coming and so is fresh market greens and i am READY #almostspringtime

made a white bean and kale situation that was genuinely good. no disasters. no tears. character growth.